The spices may seem like a strange combination, but this is a wonderful, delicate traditional Turkish dish with a twist.  Serve chilled, as is traditional, or warm, as desired.   Squeeze fresh lemon juice over dolmas before serving.\n\n1. Add 1 tablespoon olive oil\n2. Add 2 onions, minced\n3. Add 1 1/2 cups uncooked white rice\n4. Add 2 tablespoons tomato paste\n5. Add 2 tablespoons dried currants\n6. Add 2 tablespoons pine nuts\n7. Add 1 tablespoon ground cinnamon\n8. Add 1 tablespoon dried mint\n9. Add 1 tablespoon dried dill weed\n10. Add 1 teaspoon ground allspice\n11. Add 1 teaspoon ground cumin\n12. Add 1 (8 ounce) jar grape leaves, drained and rinsed